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Instructions
- Mix: Start by adding the whisky and other ingredients to a highball glass. Fill it up with as much ice as you can
- Serve: Slowly pour in your chilled mixer over the ice, leaving a small space at the top. If you can add more ice, do it. If not, top up with a little more mixer.
- Garnish (optional): Leave a slight gap at the top, garnish with an orange slice and you're all set.
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