Smoke Whisky & Tonic

Stauning Smoke has a mild and aromatic smoky fragrance that blends perfectly with the bitter taste of Tonic water. The inclusion of heather when smoking the grain in Stauning Smoke adds floral and herbal notes.

Prepare: Start by adding the whisky to a highball glass.
Mix: Fill it up with as much ice as you can and stir gently.
Serve: Slowly pour in your chilled mixer over the ice, leaving a small space at the top. If you can add more ice, do it. If not, top up with a little more mixer.
Garnish (optional): Leave a slight gap at the top, add a slice of cucumber to garnish.